Our story Okapi International was founded in 2012 from the friendship of 2 persons of Belgian and Congolese descent who were passionate about world gastronomy, and more specifically African cuisine.
Over the years Okapi International has endeavored to promote African delights. We combine well-known worldly and traditional African ingredients with various cooking techniques. The result is accessible, surprising, new, pleasant, recognizable and tasteful.
The kitchen of Okapi International takes you on a culinary world (re) discovery with an ultimate goal: to give African cuisine a place on an international level.
Thanks to our know-how and years of experience in the sector, we can offer you delicious dishes based on meat, fish and vegetables. The important pillars of our cuisine are originality, diversity, balance and seasonality.
Okapi International is located in Vilvoorde. Our services are available in Brussels, Flanders and Wallonia.